Happy Summer!

We have been doing some work around the farm like adding in a new duck and goose coop, adding turkeys to our flock, and slowly but surely trying to finish the garden area so hopefully we can start gardening at our new homestead next spring. If you are like us, inflation is just slowing things down.

I’ve also been baking up a storm for our two year-round indoor farmer’s markets.

I hope that you are staying cool and hydrated and enjoying life! I wish you all nothing but the best.

From the Blog

It is HOT HOT HOT here in Oklahoma. Check out these tips for keeping your livestock cool this summer.

From the Kitchen

We’ve been cooking up the perfect 4th of July menu to kick off your celebrations this year.

• Grilled BBQ Chicken

• Cheeseburger Sliders

• 3 Corn on the Cob Recipes

• Tangy BBQ Potato Salad

• Watermelon Feta Salad

• Maple & Bourbon Baked Beans

• Grilled Veggie Skewers

• Rustic Apple Pie

• Red, White, and Blue Popsicles

• Gourmet S’Mores

• Family-Friendly Sangria

Have an amazing June! As always, if you have article requests send them to [email protected].

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